So long and thanks for all the cupcakes
So what are we doing you may ask? Well, we are super excited to be working on a new book with Matthew, Ross and Nick, we're still doing cakes by request, we're catering for events using delicious, sustainable and local ingredients, we're writing about food, styling for food photo shoots, and well, there is one project that we are so over the moon about that I have to pinch myself to check that I'm awake and that it's real. But you'll have to wait to hear more about that.
As they say, you have to close one door before another one opens and well, this week that proverb certainly rings true. Hooray for cupcakes! Those dear little treats have been so much fun.